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Vol. 1 No. 1 (2022)
Vol. 1 No. 1 (2022)
DOI:
https://doi.org/10.32636/agroscience.2022-(1)-1
Published:
30.03.2022
Plant Science
The impact of institutional and regional economic conditions on the formation of individual labor and entrepreneurial income of the rural population
Natalia KOTKO, Oleh Stasiv, Andrii HADZALO, Mykola Savka (Author)
5-10
pdf (Ukrainian)
Characteristics of long-flax varieties of Institute of Agriculture of Carpathian Region of NAAS
Anna DOROTA, Natalia RUDAVSKA, Antin SHUVAR (Author)
11-15
pdf (Ukrainian)
Formation and prospects of development of ecologically oriented entrepreneurship in the agricultural sphere of the Carpathian region of Ukraine in the conditions of European integration
Oleksandra PALENYCHAK (Author)
16-21
pdf (Ukrainian)
Stockbreeding
Digestion of feed nutrients and its influence on milk productivity of cows when using the improved РVMA
Mykhailo POLULIKH, Hryhorii SEDILO, Vasyl KAPLINSKYI (Author)
22-28
pdf (Ukrainian)
Selection-genetic parameters of Askanian meat-wool breed sheep with crossbred wool in the conditions of the Forest-Steppe zone of Lviv region
Myron PETRYSHYN (Author)
29-35
pdf (Ukrainian)
Features of accumulation of heavy metals in bee pollen (pollen of plants) in different natural areas of the Carpathian region
Yosyp RIVIS, Ivan SARANCHUK, Oleh KLYM, Oleksandr DIACHENKO, Olga STADNYTSKA, Vasyl FEDAK, Olha HOPANENKO (Author)
36-43
pdf (Ukrainian)
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