Vol. 2 No. 1 (2023)

View Vol. 2 No. 1 (2023)

DOI: https://doi.org/10.32636/agroscience.2023-(2)-1

Published: 30.03.2023

Plant Science

DEVELOPMENT OF DRY FUSARIOUS ROT ON POTATO VARIETIES ON THE NATURAL INFECTION BACKGROUND IN THE WESTERN FOREST-STEPPE OF UKRAINE

Kateryna YATSUKH, Oksana VASHCHYSHYN, Ivan TYMCHUK (Author)

5-13
- pdf (Ukrainian)
THE INFLUENCE OF FERTILIZER SYSTEMS ON THE AGROPHYSICAL CONDITION OF THE SOIL AND THE YIELD OF TILLED CROPS IN SHORT ROTATION CROP ROTATIONS

Oksana KACHMAR, Angelina DUBYTSKA , Maria Shcherba, Ilona SAVERYN, Oksana TARAVSKA (Author)

14-20
- pdf (Ukrainian)

Stockbreeding

FEATURES OF THE ACCUMULATION OF HEAVY METALS AND VARIOUS FORMS OF FATTY ACIDS IN THE TISSUES OF THE ABDOMEN AND THE HONEY PRODUCTIVITY OF BEES DEPENDING ON THE ECOLOGICAL STATE OF THE ENVIRONMENT

Yosyp RIVIS, Volodymyr POSTOIENKO, Oleh Stasiv, Olha STADNYTSKA, Ivan SARANCHUK, Oleh KLYM, Oleksandr DIACHENKO, Vasyl FEDAK, Olha HOPANENKO (Author)

21-34
- pdf (Ukrainian)
DIRECTION OF THE FERMENTATION PROCESSES AND LEVEL OF THE VOLATILE FATTY ACIDS IN LIQUID CONTENT OF BULL RUMEN WHEN FEEDING THEM DIFFERENT FORMS OF CELLULOSE-CONTAINING FODDER

Аndrіi SHЕLЕVАCH (Author)

35-40
- pdf (Ukrainian)